Available: 2.14-2.16

Lobster Ravioli

Roasted chanterelle, crispy capers, topped with chives $32.95

Pan-Seared and Sliced Flat Iron Steak

Topped with sauteed prawns, chanterelle mushrooms, and a spiced herb butter sauce $33.95

Blood Orange Tart

With chocolate ganache and whipped creme fraiche $9.95